Pub Favorites
Seafood
Fish & Chips
Lightly battered fresh haddock fried to a golden brown.............. 16.99Sesame Salmon Tips
A half-pound of fresh salmon tips baked with a sweet Asian sesame seed glaze.............. 16.99New England Fried Shrimp
A heaping portion of golden fried shrimp and tartar sauce for dipping.............. 15.99Baked Haddock
Baked with seasoned crumbs.............. 17.99Baked Scallops
Baked with seasoned crumbs.............. 18.99Fried Clam Strips
Fresh Clam Strips lightly breaded and deep-fried.............. 14.49*Shrimp Scampi
Gulf shrimp tossed with garlic herb butter, angel hair pasta, sliced black olives, and diced tomato. Served with garlic artisan bread.............. 15.49Colossal Fisherman’s Platter
Fresh sea scallops, haddock, gulf shrimp and clam strips all lightly breaded and deep-fried served with our crispy onion rings.............. 25.99Balsamic Salmon
A fresh Atlantic salmon filet lightly seasoned, baked and finished with a balsamic glaze.............. 17.99Mac & Cheese
Pulled Pork Mac & Cheese
Baked with jack cheddar cheese. Served with a buttermilk biscuit.............. 14.99Shrimp Mac & Cheese
Gulf shrimp tossed in a creamy macaroni & cheese and baked with seasoned crumbs.............. 15.99Just Mac & Cheese
Homemade Mac & Cheese that’s guaranteed to be a big hit! Topped with panko crumbs.............. 12.99Buffalo Chicken Mac & Cheese
Deep-fried Buffalo chicken tenderloins layered between our creamy Mac & Cheese topped with panko crumbs and baked to a golden color.............. 14.99Lobster Mac & Cheese
Sweet Lobster meat layered between our creamy Mac & Cheese and topped with seasoned bread crumbs.............. 24.99Beef & Pork
How would you like it cooked?
Rare - Cool, Red Center • Medium Rare - Warm, Red Center
Medium -Warm, Pink Center • Medium Well - Hot, Slightly Pink Center
Well-Done - Hot, Fully Cooked, No Pink
Bourbon Marinated Beef Tips
A generous portion of our bourbon marinated Choice Angus beef tips, flame-broiled, brushed with a sesame glaze.............. 18.49King Size (18 oz).............. add 5.99
Jon’s Bleu Sirloin
An 8-ounce sirloin, seasoned, flame-broiled and topped with sautéed onions and crumbled bleu cheese.............. 17.49Add fried shrimp or our crunchy boneless chicken tenderloins for 6.99 more
Smoked St. Louis Ribs
Slow roasted, fall off the bone St. Louis style ribs served with our French fries, fresh coleslaw, and buttermilk biscuit.............. 19.99Smoked St. Louis Ribs
Slow roasted, fall off the bone St. Louis style pork ribs served with our French fries, fresh coleslaw and buttermilk biscuit.............. 19.99Ribs & Chicken Tenderloins
Fall off the bone St Louis style pork ribs paired with our crunchy boneless chicken tenderloins. Served with a buttermilk biscuit and honey mustard for dipping.............. 19.49Dress it up! Make your chicken tenders extra delicious with any of our Sweet Baby Rays Sauces. Served with celery and bleu cheese - only 1.49
14 oz Cowboy Rib Eye
14 oz flame broiled Rib Eye Steak brushed with our chipotle BBQ sauce and topped with onion rings. Served with potato and vegetable.............. 24.99The rib-eye is the most prized, expensive, and well-marbled cut you’ll find on a cow. Cut from the rib section, it’s quite fatty but is incredibly delicious. The fat content makes it a special occasion steak!
Poultry
Chicken Broccoli Cavatappi
Roasted Chicken Tenderloins, fresh broccoli florets, and Cavatappi pasta tossed with our alfredo sauce and finished with fresh chipped Romano cheese. Served with Garlic Artisan bread.............. 15.69Chicken Tenderloin Dinner
Fresh chicken tenders hand breaded and deep fried. Served with our French fries and fresh coleslaw.............. 14.29Dress it up! Make your chicken tenders extra delicious with any of our Sweet Baby Rays Sauces. Served with celery and bleu cheese - only 1.29
Chicken Parmesan
Two boneless breasts of chicken lightly breaded and deep-fried, then baked to a golden brown with homemade marinara and mozzarella cheese. Served over Cavatappi pasta.............. 15.99New England Roast Turkey Dinner
Freshly roasted turkey breast, laced with a rich gravy and served with Yukon Gold mashed potatoes, homemade stuffing, vegetable, cranberry sauce, and buttermilk biscuit.............. 16.99Chicken Pot Pie
Tender chunks of white and dark meat chicken simmered in a rich gravy with peas and carrots. Served over Yukon Gold mashed potato with a fresh-baked pie crust.............. 13.99Country Fried Chicken
Two boneless breasts of chicken lightly breaded and deep-fried. Laced with delicious country gravy with mashed potatoes, vegetable, buttermilk biscuit, and cranberry sauce.............. 15.99Cor Don Bleu Chicken
Our version of an Old Time classic! A boneless breast of chicken topped with Swiss cheese, Black Forest Ham and Japanese Panko Crumbs baked to a golden brown and laced with Queso cheese sauce. Served with your choice of potato and vegetable.............. 14.99BBQ Turkey Tips
One pound of our house marinated turkey tenderloin tips, flame-broiled and served with potato, vegetable, and buttermilk biscuit.............. 16.99Sides & Add Ons
All side dishes are 3.99 unless otherwise specified.
Baked Potato (after 4pm) Yukon Gold Mashed Potatoes French Fries • Rice Seasonal Vegetables Coleslaw • Garlic Bread
Load your mashed or baked potato with cheese & bacon - 1.49
